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Milk quality and on-farm factors leading to milk spoilage in Bugaaki Sub County, Kyenjojo District
(Makerere University, 2013-03)
A cross-sectional study was conducted to assess milk quality and the on-farm factors responsible for milk spoilage. Both qualitative and quantitative methods were used to collect data from 115 households in addition to ...
The influence of extension services on milk production among dairy farmers in South Central Uganda
(Makerere University, 2018-10)
In Africa, extension programs have been conceived as a service to extend research-based knowledge to the rural sector to improve the lives of farmers. However, today’s understanding of extension goes beyond technology ...