Browsing School of Food Technology, Nutrition and Bioengineering (SFTNB) Collections by Subject "Greenhouse gases"
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Mitigation of greenhouse gases and nutrient losses attributable to wasted fruits and vegetables
(Makerere University, 2022-12-21)Given their perishable nature, substantial quantities of fruits and vegetables (FV) are lost along the supply chain due to various reasons including lack of refrigerated transport systems, rough road conditions, and a lack ... -
Vermicomposting of cattle manure and its performance as a fertilizer in maize production
(Makerere University, 2019-10)Growth in cattle population is associated with increased manure generation whose current management in low-income countries is associated with health and environmental problems, as well as low utilization rates. This trend ...