Browsing School of Food Technology, Nutrition and Bioengineering (SFTNB) Collections by Subject
Now showing items 167-186 of 498
Subject |
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French fries [1] |
Fresh fish [1] |
Fruit composition [1] |
Fruit processing [1] |
Fruit wastes [1] |
Fruits [1] |
Fruits and Vegetables [1] |
Fruits and vegetables [1] |
Fuel use changes [1] |
Fumonisin [1] |
Functional properties [1] |
Fusarium [1] |
Geographical Information System [1] |
Geophysics [1] |
Germination [1] |
GIS [1] |
Grasshoppers (Ruspolia nitidula) [1] |
Greenhouse gases [2] |
Ground nuts [1] |
Groundnut processing industries [1] |